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Restaurant booking & lifestyle deals. Many food based musings. We don't check this account frequently, please contact customercare@5pm.co.uk with any queries

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Joined Twitter 8/17/07


New restaurants and bars in Kilmarnock, Ayr and Strathaven: https://t.co/e25C75tljP
9/20
2020
New restaurants and bars in Kilmarnock, Ayr and Strathaven: https://t.co/e25C75tljP
9/18
2020
New restaurants and bars in Kilmarnock, Ayr and Strathaven: https://t.co/e25C75tljPGlasgow's Barolo gets in shape for the next half century: https://t.co/x4J5l3NXBaThe 5pm Blog heads outside the city centre and finds new bars and restaurants in Kilmaurs, Strathaven and Ayr: https://t.co/e25C75tljPMove over Oktoberfest and say 'Prost!' to Edinburgh's Pittoberfest: https://t.co/8R3mOy0JUB
9/17
2020
New pub restaurant launches on Great Western Road: https://t.co/NKFWYrdr5C
9/15
2020
Move over Oktoberfest and say 'Prost!' to Edinburgh's Pittoberfest: https://t.co/8R3mOy0JUBThe 5pm Blog heads outside the city centre and finds new bars and restaurants in Kilmaurs, Strathaven and Ayr: https://t.co/e25C75tljPGlasgow's Barolo gets in shape for the next half century: https://t.co/x4J5l3NXBa
9/13
2020
Glasgow's Barolo gets in shape for the next half century: https://t.co/x4J5l3NXBaNew pub restaurant launches on Great Western Road: https://t.co/NKFWYrdr5CMove over Oktoberfest and say 'Prost!' to Edinburgh's Pittoberfest: https://t.co/8R3mOy0JUBThe 5pm Blog heads outside the city centre and finds new bars and restaurants in Kilmaurs, Strathaven and Ayr: https://t.co/e25C75tljP
9/11
2020
How do you like your pizza? Romana or Neapolitan style? The 5pm Food Blog gets a slice of Edinburgh's Pomo Pizzeria. https://t.co/r0YP2jzphRMove over Oktoberfest and say 'Prost!' to Edinburgh's Pittoberfest: https://t.co/8R3mOy0JUBGlasgow's Barolo gets in shape for the next half century: https://t.co/x4J5l3NXBaThe 5pm Blog heads outside the city centre and finds new bars and restaurants in Kilmaurs, Strathaven and Ayr: https://t.co/e25C75tljP
9/10
2020
New pub restaurant launches on Great Western Road: https://t.co/NKFWYrdr5C
9/9
2020
New pub restaurant launches on Great Western Road: https://t.co/NKFWYrdr5CThe 5pm Food Blog is back with a look at the new Glaschu and a dining offer that gives 20% off the a la carte menu: https://t.co/GvkIFcVyJA
9/8
2020
How do you like your pizza? Romana or Neapolitan style? The 5pm Food Blog gets a slice of Edinburgh's Pomo Pizzeria. https://t.co/r0YP2jzphR
9/6
2020
How do you like your pizza? Romana or Neapolitan style? The 5pm Food Blog gets a slice of Edinburgh's Pomo Pizzeria. https://t.co/r0YP2jzphRThe 5pm Food Blog is back with a look at the new Glaschu and a dining offer that gives 20% off the a la carte menu: https://t.co/GvkIFcVyJA
9/4
2020
How do you like your pizza? Romana or Neapolitan style? The 5pm Food Blog gets a slice of Edinburgh's Pomo Pizzeria. https://t.co/r0YP2jzphR
9/3
2020
The 5pm Food Blog is back with a look at the new Glaschu and a dining offer that gives 20% off the a la carte menu: https://t.co/GvkIFcVyJA
9/2
2020
The 5pm Food Blog is back with a look at the new Glaschu and a dining offer that gives 20% off the a la carte menu: https://t.co/GvkIFcVyJA
9/1
2020
Working from home rule #1 get out of your scratcher. https://t.co/fU5PaSxaxX
3/31
2020
Giffnock goes French. There may a be a Wolf in Glasgow and Edinburgh's oldest shop is getting a 21st century makeov… https://t.co/5yyZ1WBznoWorking from home rule #1 get out of your scratcher. https://t.co/fU5PaSxaxX
3/27
2020
Are you going to Spam Jam? https://t.co/h26oMHDxKN
3/26
2020
Working from home rule #1 get out of your scratcher. https://t.co/fU5PaSxaxXSkinny chips, small plates, large bars, big plans and bears - this 5pm Food blog has got the lot. https://t.co/KmOk3kbIr5
3/25
2020
Working from home rule #1 get out of your scratcher. https://t.co/fU5PaSxaxXLook out for Nick's, an exciting new Bridge of Allan restaurant from @NickNairn https://t.co/YxPkqYeOHn
3/24
2020
Achray House Hotel has a new chef with culinary ambitions that match the hotel's gorgeous setting. https://t.co/6z7G3cSWa3
3/23
2020
Cooking for mum this Sunday? Check this simple recipe using Scotch Beef PGI from @qmscotland https://t.co/oYXYCYTmTuAchray House Hotel has a new chef with culinary ambitions that match the hotel's gorgeous setting. https://t.co/6z7G3cSWa3Musselburgh has a new bar and kitchen with a snazzy menu: https://t.co/nmkWpE6vjCMamasan gears up for opening in Glasgow city centre while things get Tipsy in Paisley. https://t.co/PTH1zdPf63
3/20
2020
One coffee festival and one beer festival for the diary - both in Glasgow. https://t.co/UUKOZ2X67cWe bring you an intriguing Croatian menu from the new Zinfandel gastrobar in Glasgow's Southside and suggest you gi… https://t.co/u4R015YUbUSoutheast Asian dishes made from scratch are at the heart of the menu in Glasgow's new Mamasan. https://t.co/TY43ewZJwVGet your GastroFest on @EdSciFest https://t.co/nw9JzYQTvm
3/19
2020
Stacks of exciting new bars and restaurants in Glasgow, Edinburgh and beyond: https://t.co/NHgnJmvGS7Southeast Asian dishes made from scratch are at the heart of the menu in Glasgow's new Mamasan. https://t.co/TY43ewZJwVCooking for mum this Sunday? Check this simple recipe using Scotch Beef PGI from @qmscotland https://t.co/oYXYCYTmTuGet your GastroFest on @EdSciFest https://t.co/nw9JzYQTvmTuck into our latest smorgasbord of food news from Glasgow and Edinburgh: https://t.co/Vi66lUkPC3
3/18
2020
Achray House Hotel has a new chef with culinary ambitions that match the hotel's gorgeous setting. https://t.co/6z7G3cSWa3Fancy dinner in a lamb drover... https://t.co/sceusG9I7CCooking for mum this Sunday? Check this simple recipe using Scotch Beef PGI from @qmscotland https://t.co/oYXYCYTmTuSpring menu launches at Printing Press Bar and Kitchen: https://t.co/4h0NKTRRKK
3/17
2020
In Edinburgh, @henricksbar has relaunched with an unconventional events programme that includes a monthly chance to… https://t.co/E3PRz6Bp06Achray House Hotel has a new chef with culinary ambitions that match the hotel's gorgeous setting. https://t.co/6z7G3cSWa3Achray House Hotel aiming for the stars: https://t.co/LtSVsnAsWXMusselburgh has a new bar and kitchen with a snazzy menu: https://t.co/nmkWpE6vjC
3/16
2020
One coffee festival and one beer festival for the diary - both in Glasgow. https://t.co/UUKOZ2X67c
3/15
2020
Stacks of exciting new bars and restaurants in Glasgow, Edinburgh and beyond: https://t.co/NHgnJmvGS7Musselburgh has a new bar and kitchen with a snazzy menu: https://t.co/nmkWpE6vjC
3/14
2020
Spring menu launches at Printing Press Bar and Kitchen: https://t.co/4h0NKTRRKKScottish drinks festivals? We got 'em. https://t.co/IUM9uVlUq3Musselburgh has a new bar and kitchen with a snazzy menu: https://t.co/nmkWpE6vjCOne coffee festival and one beer festival for the diary - both in Glasgow. https://t.co/UUKOZ2X67cTaking mum out for Mother's Day? Some suggestions. https://t.co/9Kzu0zciDY
3/13
2020
It must be springtime - the gin festivals are starting: https://t.co/bjL1h6sHPAOne coffee festival and one beer festival for the diary - both in Glasgow. https://t.co/UUKOZ2X67cStacks of exciting new bars and restaurants in Glasgow, Edinburgh and beyond: https://t.co/NHgnJmvGS7Achray House Hotel aiming for the stars: https://t.co/LtSVsnAsWX
3/12
2020
Barga and Paisley: twinned by a new bar. https://t.co/SIHE8DMwbTSpring menu launches at Printing Press Bar and Kitchen: https://t.co/4h0NKTRRKKStacks of exciting new bars and restaurants in Glasgow, Edinburgh and beyond: https://t.co/NHgnJmvGS7
3/11
2020
New restaurants and bars for Glasgow, Portobello and Haddington. https://t.co/0idxbAaF2YAchray House Hotel aiming for the stars: https://t.co/LtSVsnAsWXNew modern Scottish restaurant for Glasgow city centre: https://t.co/y1PfwculO9 https://t.co/0T2mZByN01Spring menu launches at Printing Press Bar and Kitchen: https://t.co/4h0NKTRRKK
3/10
2020
Leith has a new bar with a 'fermentaria' and Glasgow has a new hair salon with gin, DJs and a signature drinks menu… https://t.co/cy3A5UG3eCAchray House Hotel aiming for the stars: https://t.co/LtSVsnAsWXTaking mum out for Mother's Day? Some suggestions. https://t.co/9Kzu0zciDY
3/9
2020
It must be springtime - the gin festivals are starting: https://t.co/bjL1h6sHPA
3/8
2020
Taking mum out for Mother's Day? Some suggestions. https://t.co/9Kzu0zciDYBarga and Paisley: twinned by a new bar. https://t.co/SIHE8DMwbT
3/7
2020
Giffnock goes French. There may a be a Wolf in Glasgow and Edinburgh's oldest shop is getting a 21st century makeov… https://t.co/OdCaXCA9MsIt must be springtime - the gin festivals are starting: https://t.co/bjL1h6sHPATaking mum out for Mother's Day? Some suggestions. https://t.co/9Kzu0zciDYNew modern Scottish restaurant for Glasgow city centre: https://t.co/y1PfwculO9 https://t.co/vebjvKh5nWSome new and imminent restaurants and bars in Glasgow and Edinburgh: https://t.co/loDOE0559W
3/6
2020
Barga and Paisley: twinned by a new bar. https://t.co/SIHE8DMwbTLeith has a new bar with a 'fermentaria' and Glasgow has a new hair salon with gin, DJs and a signature drinks menu… https://t.co/uS2j5zE8jCHot stuff from the frontlines of Glasgow and Edinburgh's food scenes: https://t.co/5i1P2Q33QNIt must be springtime - the gin festivals are starting: https://t.co/bjL1h6KiH8Are you going to Spam Jam? https://t.co/h26oMHDxKN
3/5
2020
Barga and Paisley: twinned by a new bar. https://t.co/SIHE8DMwbTNew modern Scottish restaurant for Glasgow city centre: https://t.co/y1PfwculO9 https://t.co/u2qXmCN7HRSkinny chips, small plates, large bars, big plans and bears - this 5pm Food blog has got the lot. https://t.co/KmOk3kbIr5
3/4
2020
Wow! Tenth birthday for @ENTCS https://t.co/wL9lYkv4pQLeith has a new bar with a 'fermentaria' and Glasgow has a new hair salon with gin, DJs and a signature drinks menu… https://t.co/mkOucxHMmjNew modern Scottish restaurant for Glasgow city centre: https://t.co/y1PfwculO9 https://t.co/1oE9OX44gHLook out for Nick's, an exciting new Bridge of Allan restaurant from @NickNairn https://t.co/YxPkqYeOHn
3/3
2020
Giffnock goes French. There may a be a Wolf in Glasgow and Edinburgh's oldest shop is getting a 21st century makeov… https://t.co/QIdMH3YC3U
3/2
2020

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