Sign in with Twitter

Username:

Where food and culture meet.

290 Following   3,232,205 Followers   58,880 Tweets

Joined Twitter 3/18/09


These veggies we're made for dipping https://t.co/PZyrNtwGWfFrom someone who truly hates doing the dishes. https://t.co/GmqEJoKOYESprinkles! https://t.co/k2C5nWrgFh*Not* for your morning cup https://t.co/iAWAFJcu1x"I'll probably never make a loaf of sourdough, but I make these yogurt flatbreads almost every week." https://t.co/Jurs2mnHO7The 96-year-old has the same breakfast every single day. https://t.co/vsJJP2zTbsBut if you stick your chopsticks straight into your rice, you're on your own. https://t.co/C4oUyuRzfaJulia Child in a tube top, people. https://t.co/jeVmAqUCV5How can you go wrong with a whole lot of veggies and ricotta? https://t.co/NIYO6w1IsDNo meat no cheese no eggs no problem https://t.co/Sssb5Cl8NbInstant Pots, Vitamix blenders, KitchenAid stand mixers, and so much more. https://t.co/ZGu59ply6UAdult garlic knot https://t.co/EMMLYYfx0bBreakfast for dinner please https://t.co/29HtieOgqs
7/17
2018
This fermentation technique makes zippy, juicy wines that we can’t stop drinking. https://t.co/QCF0jJnzsVNo plastic wrap, no problem. https://t.co/8nXE57aUvwTake a trip to Toronto for some...jerk chow mein? https://t.co/kYtnrFcc8kYou’ll find one in practically any pro kitchen. https://t.co/zExhH8WGOJPrime Day deals, getcha Prime Day deals. https://t.co/UQqDLTjZ2gThe ‘Orange Is the New Black’ actress on how she’s helping women tell their stories on her podcast and the foods th… https://t.co/XUkkZLvxWwFlavor maker. https://t.co/GnceLS6HbOBye bye miss coconut pie https://t.co/DdTUyrtgKh“Now after 30 years, I think of hospitality as a kind of social work.” https://t.co/tvAiDosPsAThis new recipe uses buttermilk in a tangy-creamy pasta sauce that we never saw coming. https://t.co/mqKhobMditNo https://t.co/4Rh4hzfh5uMaster this technique, have perfectly roasted potatoes forever (via @basically) https://t.co/OZLIIIcLMx"Need u by my side" https://t.co/pBXQcjdRJNPasta is important https://t.co/V6wdBfT2fQNever not craving tacos (via @basically) https://t.co/NuDEeEcWVDWhen you desperately need to eat something green. https://t.co/W6P1Zvqv6HChocolate and coconut go together like rama lama lama ka dinga da dinga dong https://t.co/kC1Uj6KOv3When you want something fancier than a scramble https://t.co/gTJBJwMtHdBatch batch cocktail https://t.co/a5yRzhxCeeSo fresh so green https://t.co/YoDAVgr07vYes, one of our top recipes is a simple green sauce. https://t.co/M1Zw0vxovr"It’s so good, I plan entire dinner parties around it." https://t.co/6GYJyCAjfWSay cheese https://t.co/bRgBttt9gUFlaky biscuits > flaky friends https://t.co/R0jePhF8pkFreak a leek https://t.co/3FBGGnaMAQOoey, gooey, peanut butter-y perfection. https://t.co/1vbkomiLEC
7/16
2018
Please follow https://t.co/bujBtwbWjICool cool cool, tight tight tight https://t.co/2GnYWeJJJABecause you need more butter-roasted things in your life. https://t.co/X7c5FUX6CpPeople are obsessed with this thing. https://t.co/tTfoQz8z7oDon't be intimidated by the oil aisle again (Say oil aisle 5x fast) https://t.co/O6gdqrwTGkChicka chicka yeah https://t.co/e9TeHiakn7Brad's making sauerkraut and really bad movie references https://t.co/sN9QRS3bI2Cold noodles only https://t.co/GMsoabGOmHWe take the food of our city very seriously https://t.co/4sumBvWz8mYou're one skillet away from dinner https://t.co/RtYaXuJS87Be cool. https://t.co/drYPnUc3wFHandheld food only. https://t.co/QyI7FjfxoEFrom canapès to deviled and everything in between. https://t.co/SdSYP9VMZ7Mouth watering. https://t.co/m9uSieTPQdThe pastry of our dreams. https://t.co/g0vyM6v5ivThis works. https://t.co/zd6CUTxadCThe names Misto. Fritto Misto. https://t.co/va73906CR4Très fabulous. https://t.co/i1Bpc4mucPBig bundts. https://t.co/hKRzsvoviAKeep a log of these crackers in your freezer AT ALL TIMES https://t.co/nCilWgYZPFAre you at the airport? Are you a grandma? Is it just really hot outside? https://t.co/9l3IfVOEwoThe art world has Mexico City. The fashion crowd takes Tulum. And for true food lovers? Oaxaca is the essential Mex… https://t.co/EIEiyK2OlY
7/15
2018
How come every time you come around... https://t.co/VeOS0mPXtRPush it https://t.co/2vTol0ppNiSwirls on swirls on swirls https://t.co/VHijUlILuJOttolenghi 4 life https://t.co/yO2cQRu4kfI want somethin' else, to get me through this, semifreddo kinda life https://t.co/Jthx7kSQIi"You don't eat meat? That's ok, I make lamb." https://t.co/5BQJH3neS0What happens when you let kids try 100 years worth of pastries https://t.co/jIIQ3Ml5KNWhen your groceries are dwindling https://t.co/GB3PFvDTH3An unlikely but also kinda perfect pair. https://t.co/zprwNNQUh1Faster than delivery and 10x more delicious https://t.co/38Xs8Q534p2 hot 2 move https://t.co/oaavJlLbERLike Rice Krispie Treats. But with brown butter. And Nutella. https://t.co/rBIfQvi0DgThe only acceptable use of the drool face emoji (via @basically) https://t.co/Yq80NPxM1hThe Power bar of Love https://t.co/2Fh8dkWia8In rice we crust. https://t.co/PrXLzsCv1uLarp lovers of the world, assemble!! https://t.co/Zu7uylBEB3"My answer is always the same: None." https://t.co/Fb6dUwgPRAWe choose you https://t.co/5ScmAie470
7/14
2018

0