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Samin Nosrat @CiaoSamin Berkeley, CA

Cook :: Teacher :: EAT columnist @nytmag :: SALT, FAT, ACID, HEAT

1,901 Following   92,431 Followers   12,082 Tweets

Joined Twitter 3/21/09


@iSmashFizzle Oh and I saw other people offering higher temps! The precise temp doesn’t matter. I’d use at least 40… https://t.co/ZuI6V9u3W8 @meaghandesigns @iSmashFizzle @chrissyteigen This is a great tip, too!! @meaghandesigns @iSmashFizzle @chrissyteigen Yes this is a great great tip! @iSmashFizzle Oh, also, if they are bitter that might not be your fault. But what you CAN do is drizzle them with w… https://t.co/tQtMuhm9IX @iSmashFizzle I’m usually maniacal about checking and turning multiple times the last few minutes because I like to… https://t.co/A7YmMpKShB @iSmashFizzle Toss with salt and olive oil, spread onto tray, roast at 400F, stir and rotate the pans after 12ish m… https://t.co/Oy6VJldHNO @iSmashFizzle To do this, you need to leave plenty of space between pieces on the tray for steam to escape. DON’T C… https://t.co/oAu0JT3YsH @iSmashFizzle Ok! Most things that are dense like that (sprouts, broc, etc) are really great roasted. The key with… https://t.co/n62DlJ3NdV @Jo_Mi_Co @HrishiHirway I think the injuries we heard about were rollerskating related!!! @LailaLalami @ParraV You can sort of fake sour orange juice with half orange-half lime juice, and if it doesn't tas… https://t.co/KyafXkjiFK @iSmashFizzle What's the problem?
7/10
2020
@WhiskyOpinions Thanks, but this wasn't about you!(Or even more frustratingly, for failing to cook something *exactly* like maman did it back home. I am not your maman!)Instead of criticizing the systems that refuse to allow for greater diversity and inclusion, desis, Iranians, whoev… https://t.co/JQ0DHO6ur0Honestly, expecting any one person to represent an entire cuisine (or anything more than themselves) is royally fuc… https://t.co/BV4MTE2vA8This is how I feel about Iranian food. Some of the most unrealistic expectations set upon me come from Iranians whe… https://t.co/2wKbwirABPHeads up: the wise @rmenakem joins @onbeing again - this time together with Robin DiAngelo. The podcast hits feeds… https://t.co/moiSPyU6ju
Retweeted by Samin Nosrat @ChestonBooth @HrishiHirway @samsanders @mames lololololol it just would not stop! @tammieetc Are you kidding me? Of course you can! You are not on staff anywhere!!!! Reap the benefits!
7/9
2020
‘I wish my mom could be here … unfortunately, because she’s Syrian, she won’t be able to come.' This is shameful,… https://t.co/aqeuGr6HGj
Retweeted by Samin NosratAnd as always, thanks to @mames for the excellent episode art!HOME COOKING IS BACK! At long last, episode 5 of @hrishihirway’s & my 4-part podcast has arrived! Lol. Listen to Wh… https://t.co/yCw1SFp1Hk @mattyheron @HrishiHirway always!Do you have a family recipe you love but can't get quite right in these pandemic times? @HrishiHirway & I are makin… https://t.co/fGKLinmN4mI’ve said it before but let me say it again - if my ‘voice’ ‘opinion’ or ‘experience’ is valuable to you or gives v… https://t.co/rGhVN31sz2
Retweeted by Samin Nosrat @yelmjouie Lol
7/8
2020
Great thread here on questions bipoc writers should ask during job interviews! https://t.co/2cBG35Xfe2
Retweeted by Samin Nosrat @tammieetc Already did
7/7
2020
THREAD. Today I am pleased to announce the formation of the Michael Jackson Foundation for Brewing and Distilling (… https://t.co/6pe4M1zDL4
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7/6
2020
I would like to personally everyone who got something out of Seeing White to check out the other seasons of Scene O… https://t.co/A1YQ5YLrqK
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7/4
2020
@catchatweetdown @birbigs LOL Chenjerai. @VanessaMarigold buy one it's it at a time?
7/3
2020
!!! Thrilled to share my first @nytfood byline. I developed three recipes for it and while writing the piece learne… https://t.co/y9ME91FqQh
Retweeted by Samin NosratHi. I needed a few days. A thread, as they say: https://t.co/vZkqdHbGce
Retweeted by Samin Nosrat @DevitaDavison @latimesfood @LATACO I am super excited to have learned about @lataco today! Subscribing ASAP!
7/2
2020
@karenbates @latimesfood @kenjilopezalt @aqnguyen @LolisEricElie @GustavoArellano ooooh @LolisEricElie is a great thought! @terrordroma @latimesfood Wonderful list, thank you. @aishaqamar @latimesfood @piescarcega Also love her work. @smcslothsloth @latimesfood Fully support. @blackzag05 @latimesfood YES! @cafeesamor @latimesfood no, don't say me. I want to hear LA names! I want to hear LA natives, people of color, peo… https://t.co/Gt6seluNR8Who should be the next editor of @latimesfood?
7/1
2020
I REPEAT: BLACK OWNED GRITS COMPANY OUT OF S.C. We need to support them! Check em out on IG https://t.co/VU2er1n426 https://t.co/sYwhLxtish
Retweeted by Samin Nosrat @gdanielagalarza @WaPoFood @washingtonpost @PostGuild @JoeYonan @AnnMMaloney @MattBrooksWP Congratulations!!!!!!! @aliciakennedy @jennystephensss @BeaconPressBks Congratulations!!!!!!!Someone pls remind the white men that the point of all the listening they say they’re doing is to then do stuff based on what they hear
Retweeted by Samin Nosrat“when you look at the history of the organization, it’s built on black stories, and there is not one black person i… https://t.co/t0ORG4KIoi
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6/30
2020
@laurenzcollins noah davis
6/29
2020
If it wasn’t already clear, the era of readers accepting white-centric views in food media are over. We can thank m… https://t.co/ANVSqNXUle
Retweeted by Samin Nosratwrote about @PadmaLakshmi’s excellent new show and why white male chefs front most food travel TV https://t.co/8qoyJjFPtx
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6/28
2020
PLEASE share this @EdnaLewisFDN scholarship for Black culinarians! The deadline is coming up next week. Send to the… https://t.co/avSp5sKU5z
Retweeted by Samin Nosrat @MacDowellColony Happy Birthday, dear Blake! ❤️ Hope someone brings YOU a picnic basket full of cake and dreams come true today.Public radio is not known for its diversity. I know this well, I've often been the only black man in many a newsroo… https://t.co/abTxwcWRJG
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6/26
2020
🚨 Career ting: with the 2019-20 fellowship over, I'm no longer on staff at the New York Times. Sucks to go, but I a… https://t.co/FV2WaAadZE
Retweeted by Samin Nosratyou are corny if you don't stand for #JustCauseNoExceptions! i stand with my colleagues at the @nyguild https://t.co/IfvnqhfebQ
Retweeted by Samin NosratBA video editor Matt Hunziker was suspended by Condé, for calling out systemic racism...while the company says it s… https://t.co/s8VBdoNe1J
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6/25
2020
For @nytfood, I wrote about #JuneteenthDay 2020. Still, many black Americans will lean into joy as a form of resis… https://t.co/nDmceJ7vNs
Retweeted by Samin NosratHow can you celebrate Juneteenth virtually? Chop it up with @MoADsf and @bryantterry featuring @foodculturist. https://t.co/TdeJIjoQCu
Retweeted by Samin NosratKEEP ON SAYING THEIR NAMES https://t.co/kODtYGg5i5
Retweeted by Samin NosratBossOfMe™ @HrishiHirway wants you to know the first ep will be out July 8thOOPS the number is actually 201-241-COOK! Sorry!!!Also, thanks to all of YOU, our wonderful listeners, we raised $12K (including a generous donation from… https://t.co/Vd1GaKB3sDNot sure you've heard, but the pandemic isn't over! So @HrishiHirway & I are making 4 more eps of HOME COOKING. Rec… https://t.co/ppnfBWMsRvDid you know she had a cooking show before Julia Child? So let me tell you about auditioning for a food show. I w… https://t.co/yTThmqrd2s
Retweeted by Samin NosratJust so we're clear, white people, firing Aunt Jemima & giving us Juneteenth off are not the frontlines of defeatin… https://t.co/nzJtVyGDSO
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6/19
2020
#FreeAnotherRound Listening to @brokeymcpoverty and @heavenrants has been an instrumental part of my unlearning and… https://t.co/CLqFOq6txo
6/17
2020
ok crawling back into my cave to continue seething with anger. i'll be back soon, i am sure, to yell at everyone some more.How hard is it to just give the woman her due?!I have not been on twitter much so I am sure others have said this already, but IF YOU DO NOT MENTION @tammieetc in… https://t.co/KJ65lz8906
6/16
2020
Join myself and @ARRAYNow tomorrow on IG live! https://t.co/8rw6UGsOyi
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6/12
2020
in response to calls for more diversity, Bon Appetit weaponized visibility as a cover while maintaining a culture o… https://t.co/ibyw6LX1If
Retweeted by Samin Nosrat @ChefBeeCooks just followed you so you can DM me now
6/11
2020
So no, insta and tumblrs and tasteless headlines and bad op-eds aren’t getting people fired. It is a black youth-le… https://t.co/FVA77q2WMC
Retweeted by Samin Nosrat👇🏾👇🏾👇🏾👇🏾👇🏾 https://t.co/F9kqZBaeH9
Retweeted by Samin Nosrat“Carving out time for jubilant deep breaths is medicine.” Read @foodculturist on Juneteenth this year, and how prac… https://t.co/2wiVJ4nYvb
Retweeted by Samin NosratAnd @tammieetc if you need anything I am here for you, too.Also if you are a Black person in food who has been approached by TV producers or agents in the last week and feel… https://t.co/E22lozYl1V @FoodieInNewYork @kittenwithawhip @ChandrasPlate Vallery DM me. I will intro you to agents, lawyers, producers and… https://t.co/7CbznYWX3Kthen for goodness sakes, white people in food: start demanding more from the institutions you work for! If you need… https://t.co/zHmntprxwpI am too angry to say much more right now. I need to process before I speak. But please notice, it was BIPOC who ca… https://t.co/25DVUT4pr0So many of us who are not white have been doing so much advocacy behind the scenes all along.Filled with rage. Rage I knew I had inside and rage I didn't is spewing from within me. I didn't realize how much e… https://t.co/CTAqNNdSr0Another excellent piece on Juneteenth from @foodculturist, imbued with joy, reverence, and poignant relevance of t… https://t.co/fwnpJANKqz
Retweeted by Samin NosratSomeone give @tammieetc a james beard, a pulitzer, a six figure book deal. alllll of it
Retweeted by Samin NosratDon’t forget, two women of color (once again) did most of the labor exposing the toxic and racist workplace at… https://t.co/Mo7cD0QlRL
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6/10
2020
As a BA contributor, I can't stay silent on this. This is fucked up, plain and simple. It erases the work the BIPOC… https://t.co/ih7hyb1Uy5
Retweeted by Samin NosratMy birthday is this Saturday. I would LOVE to have 20,000 followers as a birthday gift. I'm already sooooo close. W… https://t.co/2BOsME9kC7
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6/8
2020
We suggest donating directly (and encouraging customers / followers to donate directly) to anti-racism organization… https://t.co/VY0R4Ram4lThank you so much to everyone who offered a raffle item. It really means so much to us that you showed up. Unfortun… https://t.co/VrifyUq8Ep
6/3
2020
@elliquinn @heartwoodforge @reclaimtheblock thank you!
6/1
2020
We have a super-fun offer: the first 40 people to buy $200 worth of cookbooks from will receive a unique signed dra… https://t.co/ypNp9buGLX
Retweeted by Samin NosratSamin Nosrat, host of Netflix's 'Salt Fat Acid Heat' talks cooking in quarantine, the future of restaurants, and he… https://t.co/IoArLKE3kq
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5/8
2020
.@YoYo_Ma joined @CiaoSamin and I for this week's episode of Home Cooking! To celebrate, please enjoy these photos… https://t.co/te5eiDvbSJ
Retweeted by Samin NosratJoin me on #TheNewNormal with my dear friends, chef Samin Nosrat (@ciaosamin)+illustrator Wendy MacNaughton (… https://t.co/46PEfq3wNn
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5/7
2020
Got questions about what to eat, what to cook, how to cook a thing, or anything else food related? I’ll be on NPR… https://t.co/wsIi5R2CAiFor our last Home Cooking episode, we called @YoYo_Ma for some words of wisdom & comfort. We talk about cooking foo… https://t.co/V65GoBKmjl
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5/6
2020
(P.S. if you wanna make another kind of lasagna, pasta, or any other dish, do it! It doesn’t really matter what you… https://t.co/eNzNOl0GxFYou can find a handy shopping list from @nytcooking here. https://t.co/Ziad0Ug5rsIf you need a little tutorial, take a look at the very silly and excellent YouTube video that Scott Loitsch  and … https://t.co/y7JHFtz3SQI’m heading out to get all my ingredients for #TheBigLasagna and do some prep today! See you tomorrow at 7pm ET /… https://t.co/5iU3n7yz5A
5/2
2020

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